Cork Dry Gin, is a Irish Gin produced in the Midleton Distillery in Cork. The Midleton Distillery also produced many Irish Whiskeys, including Jameson, Redbrest and Powers. Cork Dry Gin was first distilled in 1793 at the Watercourse Distillery. Production moved from the Watercourse Distillery to Midleton Distillery in 1867as a result of the Cork Distilleries Company amalgamation of five Cork distilleries. A perfect example of Irish Gin.

Blackwater Strawberry Gin, is an Irish Gin from the Blackwater Distillery in the West of Wexford. The gin is produced during the Summer months with strawberries grown locally in Wexford by the Kearns family. There are 13 botanicals in the strawberry gin, including of course strawberry. After distillation more strawberries are added before being bottled.

The mouth profile for the Blackwater Strawberry Gin, is that of citrus and spice notes. There is a touch of creaminess and a soft light style that comes with a classic London Dry gin. A lovely summer gin to quench your thrist on warm evening.

Dingle Gin, is a Irish Gin produced in the Dingle Distillery located in the Dingle Peninsula. The Dingel Distillery grew out of the Porterhouse Brewing Company which opened Irelands first brewpub in Dublin in 1993 and led to the craft brewing movement in Ireland. The gin is made in small batches of 500 litres and styled on the famous London Dry Gin. A fresh and floral gin that is perfectly balanced.

Beefeater 24 London Dry Gin, is a Gin produced in Kennington in South East London. The company dates back to 1820. The Beefeater 24 uses 12 botanicals including grapefruit, almond, orris root and rare Jpanese Sencha tea and Chinese green tea. Beefeater 24 is bottled at 45% ABV higher than most. The botanicals used are also steeped in grain alcohol for 24 hours prior to a 7 hour distillation.

Blacks of Kinsale Gin, is an Irish Gin produced at the Blacks Distillery in Kinsale. The brand started out in 2014, and produces small batch runs of the gin and Poitin. It is a smooth and well balanced gin. The botanicals used are carefully selected including citrus peels, juniper berries and vapour infused Irish heather flowers that enrich the gin, it also brings and Irish style to the gin.

All in all a clean, crisp gin that is well balanced and was a perfect mellow finish.

Blackwater Juniper Cask Gin, is an Irish Gin that is produced in the Blackwater Distillery in the West of Wexford. The company was established in early 2015 by Peter Mulryan. The Blackwater Juniper Cask Gin, has plenty of citrus notes leaning more towards a strong juniper taste. It is an ideal gin for those who like a Gin Buck. A perfect gin for a G&T.

Bonac 24 Irish Gin, is an Irish Gin produced from a boutique distillery in Newtownmountkennedy, County Wicklow. The name comes from an area in the Hamptons, where the owner spent his summers. The label shows a bird in dlight, featuring its 12 botanicals used in the gin.

Bonac 24 uses botanicals such as juniper, Angelic root, cassia, coriander and bergamot among many others. This make the gin fresh and summery with a lovely citrus, lemon aromas and a mint and tropical fruit flavour.

Highbank Orchards Organic Crystal Irish Gin, is a Gin produced in the Highbank Distillery in County Kilkenny. The base for all their liquid is apple cider made from their orchards, located on their own farm. The gin is flavoured with over 12 botanicals including lavender and blackcurrant. The ingredients are all organic and sourced from the Highbank's organic farm.

Gunpowder Gin, is an Irish Gin from the Shed Distillery in Drumshambo, Co. Leitrim. The gin itself uses a botanical called Gunpowder tea along with a variety of oriental botanicals to make it stand out in the crowd. The gin is distilled by hand in traditional copper pots, using 12 botanicals, including Juniper berries, angelica root, orris root and oriental lemon. The aroma is that of citrus and star anise. The palate is interesting with some strong oriental spices. A recommened serve would be a slice of fresh grapefruit and a sprig of rosemary along with your tonic and ice.

Bertha's Revenge Gin, is an Irish Gin produced at Ballyvolane House Spirits in Cork. The base for the gin is that of whey from milk, which brings us to the name of the Gin. Bertha is a legendary cow here in Ireland who reached a very old age of 48 and gave birth to 39 calves in that time. She died in 1993 and earned herself the title of the world's oldest cow (not your mother in law).

Bertha's is made up of many different botanicals, but the use if whey makes for a real sweet acidity flavours. it is smooth, warming and creamy. There are flavours of orange peel and spice. A all round perfect gin, great on its own or in a G&T.

Jawbox Classic Dry Gin, is a Irish Gin from Belfast, Northern Ireland. A jawbox, more commonly known as a Belfast Sink, was a staple in Northern Ireland households used to wash nearly everything, dishs, clothes,children etc, because of that the sink was a busy place, with a lot of life and chat and as so has been one of Belfasts most lasting legacies. The gin itself is made in the Echinville Distillery, which opened in 2014. A must have Irish Gin with plenty of flavour of citrus and cardamom spice. There are also liquorice and sweetness. A must try.

Shortcross Irish Gin, is an Irish Gin produced in Northern Ireland at the Rademon Estate Distillert located in Co.Down. The name Shortcross came from teh Gaelic for Crossgar "An Chrois Ghearr" meaning "the short cross". Shortcross is a craft distilled gin that uses wild clover, green apples, cassia, elderflower and elderberry. A great gin to tast neat with notes of fruit and nut, with undertones of a floral demension. A all round great Irish Gin.

Van Hallers Gin, is the newest product from The Shed Distillery, Drumshanbo Co. Leitrim Ireland. The gin itself is named after Albrecht Von Haller a botanist from the times of the German Enlightenment. In 1736 he establishes the famous Gottingen botanical gardens, which are still there today and is where the botanicals for this particular gin comes from.

This is the must have summer gin of the year. Beautiful with raspberry and mint. The taste profile is the of soft juniper and ginger with hints of lemongrass and hibiscus.