Blackwater No 5 Gin, is an Irish Gin produced in the Blackwater Distillery in Waterford. The gin was established in 2015 and has already made itself a hit on the Irish market. The gin has been created in a classic 300 litre copper pot still nicknamed "Sally", it is distilled very slowly giving it more copper contact in the still which helps create a soft mouthfeel.

A lovely summer gin that is great to drink neat or as a G&T. Flavours of coriander and cinnamon warm your bones and is very moreish. A great example of an Irish Gin.

Blackwater Strawberry Gin, is an Irish Gin from the Blackwater Distillery in Waterford. The gin is produced during the Summer months with strawberries grown locally in Wexford by the Kearns family. There are 13 botanicals in this gin, including strawberries. After distillation more strawberries are added before being bottled.

The mouth profile for the Blackwater Strawberry Gin, is that of citrus, spice notes and subtle strawberry. There is a touch of creaminess and a soft light style that comes with a classic London Dry gin. A lovely summer gin to quench your thirst on warm evening.

A very citrus forward, sweet and floral gin with juniper notes distilled on the family farm in Co. Tipperary

Dingle Gin is an Irish Gin produced in the Dingle Distillery located in the Dingle Peninsula. The Dingle Distillery grew out of the Porterhouse Brewing Company which opened Irelands first brewpub in Dublin in 1993 and led to the craft brewing movement in Ireland.

The gin is made in small batches of 500 litres and styled on the famous London Dry Gin. A fresh and floral gin that is perfectly balanced.

Mor pineapple gin comes from the Arderin Distillery in Tullowmore. This release incorporates a delicious mix of botanicals, citrus flavours like lemongrass, bergamot, orange and Pineapple. A great gin to experiment with considering its unique tropical flavours.

Ha'Penny Irish Gin pays homage to the Ha'penny bridge which has connected Dublin's North and South sides of the River Liffey since 1816. The gin is produced by the Alltech Distilling Company who are based in Dunboyne Co.Meath but have a distillery that will be opened by 2017 in Dublin. The gin is made up of 13 botanicals, including blackberries, lavender, geranium and dandelion flowers.

Glendalough's Wild Botanical gin is made from wild plants, foraged from close by their mountains ringed distillery. All ingredients are used within hours of being harvested, giving full fresh flavour to their gin and an extra hint of the wild.

An Dulaman Irish Maritime Gin is a first gin distilled in Co. Donegal. Named after well known Irish folklore song (and one of the seaweeds used), An Dulaman captures the uniqueness of the Donegal coast.
An Dulaman is distilled in small batches using five varieties of seaweed along six other botanicals.

St. Patrick’s Distillery award winning range of Gins are: Classic Gin, Extra Dry Gin, Elderflower Gin and Sloe & Honey Gin. Our Gins are made from Lady Clare and Rosetta potatoes. Using small batch artisanal methods, we produce a variety of Potato Gins. The added bonus of a grain free distillation is that it’s also naturally gluten free. Our goal is to produce spirits of character, taste and personality. Most of the spirits we consume today are produced from grains, as they contain high levels of easily converted sugars. We have instead chosen potato as the alcohol base for our Gins because of its unique natural sweetness, and its amazing versatility.

St. Patrick’s Distillery award winning range of Gins are: Classic Gin, Extra Dry Gin, Elderflower Gin and Sloe & Honey Gin. Our Gins are made from Lady Clare and Rosetta potatoes. Using small batch artisanal methods, we produce a variety of Potato Gins. The added bonus of a grain free distillation is that it’s also naturally gluten free. Our goal is to produce spirits of character, taste and personality. Most of the spirits we consume today are produced from grains, as they contain high levels of easily converted sugars. We have instead chosen potato as the alcohol base for our Gins because of its unique natural sweetness, and its amazing versatility.

Released in February 2018 the Muff Irish potato gin is an awarding winning Irish Gin. It's named after the town of Muff on the Inishowen peninsula in County Donegal and is made from four different types of potatoes. Some of the botanicals are Mandarin, lemon, rosemary and elderflower and one secret ingredient (a little champagne essence) for a distinctive taste also adds a fresh and vibrant flavour with sweet notes to the drink, which will be best served with straight-up tonic or elderflower tonic.. Gold Medal Winner at the World Gin Masters 2018

Sixling gin, owned by husband and wife Tom & Nicola Grills launched in August 2018. Sixling is Ireland’s first and only cloudberry gin.
Cloudberries were plentiful in Ireland up until the 1800s but are now extremely rare on the island.
They source our cloudberries from Scandinavia to offer consumers an opportunity to rediscover a forgotten flavour of ancient Ireland.
They also use locally sourced Cooley Mountain elderflower with an additional 8 botanicals. This superb combination creates a truly unique fruity floral gin with a smooth herbal finish unlike any other gin on the market today.

Mor gin comes from the Arderin Distillery in Tullowmore. It is a small batch gin carefully balanced using botanicals and fruits such as raspberries, blackberries and cranberries. A very enjoyable and versatile gin.

Jawbox Classic Dry Gin, is a Irish Gin from Belfast, Northern Ireland. A jawbox, more commonly known as a Belfast Sink, was a staple in Northern Ireland households used to wash nearly everything, dishes, clothes,children etc, because of that the sink was a busy place, with a lot of life and chat and as so has been one of Belfasts' most lasting legacies. The gin itself is made in the Echinville Distillery, which opened in 2014. A must have Irish Gin with plenty of flavour of citrus and cardamom spice. There are also liquorice and sweetness. A must try.

It is said that many centuries ago, invaders from the Iberian peninsula came to Ireland. They were known as Milesians - sons of the mythical warrior Míl. After several battles, they took control of the Isle of destiny and populated it with their descendants. All Irish Gaels are therefore said to be the children of Míl. This may be so, but it was the next wave of visitors that made the most impact: Almond, Basil, Bergamot Orange, Gooseberry, Juniper, Olive, Orris, rosemary and Thyme - fragrant botanicals that brought the warm southern sun to this pure Irish gin.

This Heather infused gin is named after the famous Irish playwright.
Distilled in small batches in two pot stills this gin is truly extraordinary release.