Dingle Single Malt Irish Whiskey Batch 3 is the third general release from the Dingle Distillery in Co. Kerry. Another highly anticipated release from this distillery. Each bottle has been branded with a Bottle number and a Batch Number.
Bottled at 46.5% abv, non-chill filtered, and with no added colouring, this follows on from the previous releases.

The Glendalough 13 year old Mizunara finish Single malt is a very unique Irish whiskey. Initially the liquid has been aged in ex-bourbon barrels before being finished in Japanese oak barrels. The nose has aromas of vanilla, honey and nuts while the palate is really influenced by both woods with honey, vanilla fudge & dark chocolate.

This Method and Madness release is single pot still whiskey matured in a Ruby Port Pipe, matured initially for six years in American oak barrels, before being re-casked into a Ruby Port pipe for a further 22 years. An absolutely astounding whiskey.

Shipping of this will commence mid July 2018.